Vecchio Amaro del Capo is the all-Italian after dinner that does not need too many presentations and that certainly each of us has had the opportunity to appreciate on multiple occasions: the result of an ancient Calabrian recipe, improved by the experience of Caffo Master Distillers, who for more than 100 years they have dedicated themselves to the liqueur and distillery art with skill, passion and dedication.
Gentle, aromatic taste and warm amber color are just two of the peculiar and well-known characteristics of Vecchio Amaro Del Capo, a distillate that in addition to a century of experience can boast the use of 29 herbs, flowers, fruits and roots in its recipe original, still remained secret.
Vecchio Amaro del Capo gives its best when it is tasted frozen. At a temperature of -20 ° in fact mint, anise, licorice and all the herbs that make up the exclusive recipe expand their power, giving body and taste to a unique pleasure.